• 93 Videos

  • 0 Quizzes

  • 1 Worksheet

  • 55 Files

  • [E-Signature Required] Terms of Use • Disclaimer • Waiver & Informed Consent

  • Foundations of Cooking & Healing

  • Leveraging a Healing Protocol

  • Regenerative Agriculture & Sourcing

  • Printable MBBM Companion Resource Guide [Master PDF]

  • Printable MBBM Companion Resource Guide [Individual Lessons]

  • Tracking Your Journey

  • Pantry Clean Out List

  • Kitchen Supply List

  • Clean Living Home List

  • Week 1 Recap & Homework

  • Cook Along 1: Salt Roasted Chicken with Salsa Verde, Oxtail Meat Stock

  • Supporting Digestion for the Whole Family

  • Mother Metabolism: Part 1

  • Mother Metabolism: Part 2

  • Building & Cleansing Foods

  • The Mother's Role in Healing

  • The Importance of Sea Salt

  • Week 2 Recap & Homework

  • Cook Along 2: Rare Roast Beef, Sausage & Kale Soup, Bone Marrow Butter, Broccolini & Fermented Radishes

  • Course Tracks: Who It’s For & Why It Works

  • What do I Eat in Mama Baby Biome Method?

  • How to Start the Mama Baby Biome Method

  • Batch Cooking Mindset (with Examples!)

  • All About Dairy

  • The Baby Travel Guide

  • Taking Supplements on MBBM

  • How to Chose & Use Therapeutic Grade Probiotics

  • Cod Liver Oil for Mama & Baby

  • Cook Along 3: Lamb Shoulder Roast, Spring Bean & Pea Salad, Fruit Kvass, Deviled Eggs (with homemade mayo)

  • What is Leaky Gut?

  • Tools to Heal & Seal (Food)

  • Tools to Heal and Seal (Environment & Nervous System)

  • Navigating Die Off

  • When to Reintroduce Foods?

  • Reading the Poop

  • Cook Along 4: Pork Belly Bento Box: Cauliflower Rice, Fermented Gingered Carrots, Egg Custard

  • The Mama-Baby Microbiome: Part 1

  • The Mama-Baby Microbiome: Part 2

  • Lacto-fermentation: Benefits of Homemaking Ferments

  • Yeast Imbalances in the Body

  • Antibiotics

  • Cook Along 5: Beef Stew, Homemade Sauerkraut, Gravlax, Yogurt

  • Detoxification: How It Works

  • Enemas

  • Baby / Child Enema

  • Detox Baths: For Children & Adults

  • Parasites & Yeast: What's their role?

  • Iodine

  • Oil Pulling & Oral Care

  • Supporting the Flow of Lymph: Dry Brushing & Castor Oil Packs

  • Cook Along 6: Oxtail Meat Stock, Lemon & Pink Peppercorn Chicken, Beet Kvass, Seasonal Greens Salad with Tahini Dressing

  • Food Values & Boundaries

  • Flower Essences

  • The Family Nervous System with Clara Cunningham

  • Matters of the Heart with Amy

  • Cook Along 7: Pork Butt Garlic Cauliflower Mash, Turkish Village Soup, Sauerkraut

  • Mold & Your Family's Health

  • Food Journaling

  • Every Meal Healing Cookbook

  • How To Cook Soup Cookbook

  • Meat Stock Guide & Additional Recipes

  • Meat Stock Basics

  • Meat Stock Latte / Herbal Chai Tea with Yolks

  • Short Ferment: Cabbage Tonic and Beet Kvass

  • Beef Heart

  • Beef Tongue

  • Bone Marrow

  • Cooking with Kate: Lentil Pancakes

  • Cooking with Kate: Basic Liver Mousse

  • Juicing & Shakes

  • Beet Kvass

  • Kefir

  • Fermentation (FAQ)

  • Acquiring Whey from Commercial (or Homemade) Dairy

  • Properly Preparing Nuts, Beans, Seeds and Grains

  • Breastmilk Kefir for Babies and Toddlers

  • Bone Marrow Lolli Pops!

  • Skin Issues & Rashes (Eczema)

  • Histamines

  • Picky Eating

  • Addressing Constipation (Babies, Children & Adults)

  • Allergens

  • Ear, Nose & Throat

  • Skin, Rash & Eczema Guide

  • At-home Remedies for Cold, Flu & Sore Throat

  • Flaking Scalp / Dandruff

  • Allergens

  • Cradle Cap

  • Reflux & Colic

  • Cell Salts to take during Pregnancy

  • Nutrients We Need & Their Food Sources

  • Food Based Prenatal Vitamins

  • Cook Along 8: Steak Salads, Shrimp Skewers, Carrot & Kohlrabi Fries, Rendering Tallow

  • Cook Along 9: Beef Cheek Chili, Enchilada Sauce, Homemade Yogurt

  • Cook Along 10: Ground Liver Loaf

  • Cooking with Kate: Lamb Heart (Week Night Meal Bonus Cook Along)

  • Nov 17th - Q&A

  • Nov 24th - Q&A

  • Dec 8 - Q&A

  • Dec 22 - Q&A

  • Jan 5 - Q&A